Rearing
Specific and up to date legislation to protect farm animals during rearing, transportation and slaughter has been drafted. However, most of them have not been issued for enforcement. In particular, Normative Instructions do not have enforcement mechanisms.
Decree No. 30,691 of 1952 on the Regulation of Industrial and Health Inspection of Animal Products mandates that the industrial facility is held accountable for promoting the welfare of animals from arrival until the time they are slaughtered. The Decree also defines penalties for those who do not comply with this and other requirements.
Instruction No. 56 , dated 6th November 2008, establishes general procedures of Good Practice Guidelines for the Welfare of Animal Production and Economic Interest relating to farm animal rearing systems and transportation. Article 3 outlines general principles for animal welfare including management through basic knowledge of animal behaviour; appropriate diet; properly designed production systems for different species to ensure the possibility of rest and animal welfare; appropriate handling and transport; and avoiding unnecessary suffering.
Article 4 of Instruction No. 56 on 6th November 2008 on Good Practice Guidelines for Farming (Productive) Animals and Animals of Economic Interest provides for the production of Manuals of Good Practice with recommendations for specific procedures for each animal species. The Ministry of Agriculture, Livestock and Food Supply has developed a number of these manuals, including on humane slaughter of cattle, pigs and poultry and on animal transport.
From information provided by the Government of Brazil to World Animal Protection, the Ministry of Agriculture, Livestock and Food Supply’s (MAPA) agenda includes constituted processes and proposals for legislation on good practices and animal welfare on systems for raising poultry, laying birds and pigs; humane slaughter of various species and terrestrial transport. These proposals are also among the National Action Plan for the Prevention and Control of Antimicrobial Resistance in Agriculture (PAN-BR AGO). The Secretariat for Innovation, Rural Development and Irrigation (SDI) has also developed training material for members of state secretaries in good practices of animal handling and transport.
Rearing - pigs
No legislation has been found specifically relating to the rearing of pigs.
Rearing - broiler chickens
No legislation has been found specifically relating to the rearing of broiler chickens.
Rearing - egg-laying hens
No legislation has been found specifically relating to the rearing of egg-laying hens.
Rearing - dairy cattle and calves
No legislation has been found specifically relating to calves. With regards to dairy cattle, in 2019, Normative IN 06 of 03/04/19 passed, which establishes establish good practice in Dairy tournaments. Article 3 mandates that every dairy tournament shall be under the responsibility of a veterinarian registered with the Regional Council of Veterinary Medicine (CRMV) of the State. Article 4 states that the person responsible for the dairy tournament shall promote animal welfare and check the anima’s health. It is prohibited to administer medicines and to use substances or any chemical or physical agent capable of altering, effectively or potentially, the performance of the animals in the dairy tournament, as stated in Article 6.
Transport
Decree 5,741 of 2006 governs the movement of animals. Documentation is required for movement of animals with information on the destination, health of the animal and purpose of the transport. However, there is no specific animal welfare provisions.
The Ministry has also invested resources into developing partnerships with IGOs, INGOs and NGOs to promote studies, workshops and programmes to improve farm animal welfare. With regards to live animal transport, Ordinance No. 575 of 2012 established a working group to propose standardisation of animal road transport aiming at road safety and welfare, consequently reducing the economic losses to the production chain. From this working group, Resolution 675/2017 on vehicles for transporting live animals (VTAV) was published by CONTRAN, the transport body in Brazil. This Resolution mandates that live animal transport shall be maintained as to avoid unnecessary suffering and injury, as well as to minimise agitation of animals (Article 3). However, most of the Resolution focuses on technical requirements (e.g. truck structure). The Ministry of Agriculture (MAPA) was expected to publish more detailed regulations, specifically focusing on animal welfare. However, after two public consultations, no new Regulation has been published at the time of writing.
In 2018, the Normative Instruction No 46 of 2018 established minimum standards for the live transport of cattle, buffalo, sheep and goats, intended for slaughter (immediate or fattening) or for breeding. Article 9 provides that the live exports shall follow the OIE guidelines for transportation of terrestrial animals.
Slaughter
Normative Instruction No. 03 of 2000 on Technical Regulation of Stunning Methods for Humane Slaughter of Meat Animals regulates pre-slaughter handling and humane slaughter from the time animals arrive at a facility until they are slaughtered. All handling of animals must be performed with a minimum of excitement and discomfort. The law forbids all use of aggressive instruments and the causing of reactions of distress. However, this legislation is undergoing a review process since 2010. World Animal Protection is part of the Committee reviewing the legislation.
Normative Instruction No. 12 of 2017, regulates the accreditation of entities for training in humane slaughter. This Normative Instruction mandates that anyone in charge of the commercial slaughtering of animals should receive appropriate training. The goal of this Normative Instruction is to accredit organisations so they can teach humane slaughter courses and, in this way, maintain the quality control of the education, with a suitable training and distribution of teaching aids. The accreditation of the organisations regarding humane slaughter is a requirement of the European Union.
Decree 9013/2017 provides for the regulation of the industrial and sanitary inspection of products of animal origin, instituted by Law No. 1,283, of 18th December 1950, and by Law No. 7,889, dated 23rd November 1989.
With regards to halal slaughter, Decree 9013/2017 states that the slaughter of animals is allowed in accordance with religious precepts, provided that their products are destined totally or partially to consumption by religious community that requires them or to international trade with countries that make this demand. This Decree is particularly important, considering that Brazil is the largest producer and exporter of halal meat.
Analysis
The Government of Brazil lacks harmonised federal legislation for numerous species of farm animals, detailing the conditions in which they can be reared. In particular, Brazil has not banned the worst forms of confinement for animals, such as farrowing crates and stalls for pigs, or cages for egg-laying hens. The Normative Instruction on Dairy Tournaments provides minimum protection to the animals as it focuses more on health and productivity, rather than on the welfare of animals. Some guidelines on Good Practices have been published, however, this is not sufficient in comparison to legislation. The Government of Brazil should be acknowledged for having worked with NGOs to create a Resolution around live animal transport. However, the trade in live animals for slaughter cannot be cruelty-free, and the practice should be replaced by a meat trade only. With regards to animal slaughter, the legislation mandating humane slaughter is under at the time of writing under review.
The Government has invested in various projects aimed at improving animal welfare within the country. Projects featured on its website include development of good management practices for beef cattle, training courses for drivers transporting pigs and poultry, humane slaughter training programmes and animal welfare workshops on animal welfare in dairy production.
The Government has invested considerable attention and resource in improving farm animal welfare, particularly in relation to transport and slaughter of animals destined for international trade. Animal welfare has become recognised as important because of the links between humane treatment of animals and meat quality, as well as due to the animal welfare requirements of importing countries, notably in the European Union. Moreover, there is a Memorandum of Understanding between the Ministry of Agriculture (MAPA) and the European Union.
The Ministry of Agriculture, Livestock and Food Supply published in 2013 ‘actions that ensure animal welfare’, including partnership with World Animal Protection, to provide courses and training in animal welfare and humane slaughter of cattle, pigs and poultry based on an agreement signed in 2008 and an agreement with the European Union to co-operate on animal welfare. The Ministry of Agriculture, Livestock and Food Supply’s website draws attention on events, seminars and meetings which aim at sharing good practices on animal welfare in themes connected to animals used in farming. These events occurred throughout the years and are testimony of the commitment of Brazil to animal welfare in this area. Until 2018, the Minister of Agriculture was encouraging stakeholders to improve animal welfare, and has signed a Memorandum of Understanding with ABCS (Pig Association) to deliver pig welfare trainings and to develop numerous guidelines on animal welfare. These are useful guidelines for producers; however, they do not translate into legislation.
However, the Government has taken advantage of opportunities to establish projects to improve animal welfare at slaughter and during transport because of the benefits for meat quality arising from good animal welfare. The government also strives to meet the animal welfare expectations of trading partners. Farming plays a major role in Brazil’s economy: beef, poultry and pork are very important export products, and this gives hope that the government will continue in the positive direction that it has set.
A lack of political will and corporate interests are the main challenges that prevent improvements in animal welfare in Brazil. In particular, some producer associations (such as ABPA, ABEG), CNA (Confederação Nacional da Agricultura) and some food industries (mainly Coops) work against animal welfare. Such lobbying activities create barriers towards the work of MAPA to improve animal welfare.
In Brazil, as in many South American countries, the socio-economic and cultural situation is characterised by high poverty indexes and people are reported to be more concerned about food safety and a fair price for meat than about maintaining animal welfare standards. However, as an exporting country there is increasing awareness of animal welfare in Brazil among consumers as well as among people working throughout the meat chain.
The Food and Veterinary Organisation (FVO) of the European Union has carried out veterinary inspections in Brazil with farm animal welfare issues being included. In its most recent audits, the EU FVO highlighted various problems within the Brazilian livestock sector. In its 2015 audit, the FVO found that official controls at establishment level were in general satisfactory in relation to general and specific hygiene requirements, traceability, labelling and identification marking. The FVO audit team noted some deficiencies in relation to sampling of meat products for microbiological criteria. The FVO found that the list of establishments processing meat was not kept up to date. In 2016, the FVO highlighted issues with horsemeat not meeting the EU food safety standards. In 2017, the FVO found many issues, so much so that they may compromise the reliability of export certification of products from Brazil to the EU. Notably, not all poultry meat slaughterhouses were under the supervision of official veterinarians. In addition, the FVO found some conflict of interest between staff employed at the facility while at the same time performing controls of procedures. The report found that Brazilian authorities cannot guarantee that meat products exported to the EU have been produced in accordance with EU requirements. In 2018, the FVO found that there are some substances authorised in cattle which cannot be used in food-producing animals in the EU.
Enforcement Mechanisms
There are specific penalties in other legislation. For example, the Government monitors animal welfare during transport and slaughter, particularly with respect to animals intended for export. The Ministry of Agriculture, Livestock and Food Supply advises that states and municipalities have full autonomy regarding enforcement of legislation and management of practices.
The Federal Inspection Service is responsible for verifying that slaughterhouses are applying the law and carries out random inspections and review of records.
Establishments breaching humane slaughter practices described in Instruction No. 03 of 2000 risk sanctions ranging from fines to suspension of slaughter. In event of breaches of the legislation the Ministry of Agriculture, Livestock and Food Supply works with Secretaries of State and Municipal Agriculture authorities, the National System of Sanitary Surveillance and the National System of Consumer Protection, and with prosecuting authorities at state and federal levels. However, not all Normative Instructions create any sanctions, hence they do not all have the power of law. For instance, Normative Instruction 12 of 2017 does not support sanctions but has more of an orientation character. However, this seems to work well in Brazil: even though this Normative Instruction does not have a punitive character, the food industry and producers still consider that they must abide by this Normative Instruction.
Key Recommendations
• The Government of Brazil is urged to enact legislation detailing specific welfare requirements for the rearing of farm animals. Such requirements should be legally binding and species-specific. Regular inspections should be carried out with a special focus on animal welfare.
• In addition, the Government of Brazil is urged to ban the worst forms of confinement for farm animals. In particular, the use of farrowing crates, sow stalls, and cages should be banned. The stocking density of broiler chickens should also be reduced to a maximum 30 kg/m2 or lower.
• The Government of Brazil is urged to mandate the humane slaughter of all farm animals. Animals should be instantaneously rendered unconscious and insensible to pain and distress prior to slaughter. Today, there is growing consensus amongst religious authorities worldwide that pre-slaughter stunning is compatible with religious principles. Humane halal slaughter allows for the animal to be temporarily rendered unconscious via stunning prior to slaughter, as long as the animal's skull remains intact and the animal would regain consciousness in time should slaughter not occur. Therefore, animals should be unconscious before being bled, and no further processing should occur until irreversible loss of consciousness is confirmed. No animal should be forced to witness other animals being slaughtered as this is inherently distressing.
• Due to the significant animal welfare concerns associated with long distance transport, the Government of Brazil is strongly urged to ban the export of live animals for long distances (i.e. over than eight hours) and replace it with a meat only trade. Long distance transport is inherently cruel as it involves chronic stress for all animals and for some species and modes of transport it may involve overpopulation, exhaustion, excess heat or cold, inadequate ventilation and/or access to food and water, leading to disease, pain, injury or death.